Three Ways To Enjoy Hayman’s Sloe Gin
As the days get shorter and the nights draw in, there’s nothing like cosying up with a Hayman’s Sloe Gin cocktail. Made using our award-winning
Negroni
You will need…
- 25ml Hayman’s London Dry Gin
- 25ml Campari
- 25ml sweet vermouth
Steps to make…
Add all ingredients to a chilled mixing glass and stir for 20-30 seconds. Strain into a rocks glass filled with ice and garnish with an orange peel or a slice or orange.
Bartenders Tip – To measure out your cocktail ingredients, bartenders use a jigger. The smaller end measures 25ml – perfect for making a Negroni which requires equal parts of each ingredient. The larger end measures 50ml – perfect for making a double G&T. If you don’t have a jigger, an egg cup also works when making a Negroni to ensure you use the same amount of each spirit.
Enjoy!
