From the Journal

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In July 2024, the final of Hayman’s The Original Gin Cocktail Competition, in partnership with Difford’s Guide, took place at the Distillery in London. Judged by

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World Gin Day is fast approaching on Saturday 8th June, so we’re getting ready with our favourite cocktails. Let’s all raise a glass to celebrate

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Help & Support

Visit Us

Our Address

Hayman’s Distillery
8a Weir Road
London
SW12 0NA

How to get to us

We are a 12-minute walk from Balham station (Northern line, zone 3 Overground and Underground) or a 15-minute walk from Clapham South station (Northern line, zone 2 Underground).

Back to cocktails

Clover Club

You will need…

50ml Hayman’s London Dry Gin
15ml dry vermouth
20ml simple syrup (1:1 sugar syrup)
15ml lemon juice
5 fresh raspberries
15ml egg white or 1/3rd pipette of Miraculous Foaming Bitters

Steps to make…

Muddle the raspberries in the bottom of a cocktail shaker, add all the other ingredients and shake with ice for 10-15 seconds. Strain the cocktail and remove the ice. Add the cocktail back into the shaker and dry shake (without ice) again. Double strain into a chilled coupette. Garnish with a raspberry.

Enjoy!