Three Ways To Enjoy Hayman’s Sloe Gin
As the days get shorter and the nights draw in, there’s nothing like cosying up with a Hayman’s Sloe Gin cocktail. Made using our award-winning
Pomegranate Fizz
You will need…
- 50ml Hayman’s Sloe Gin
- 40ml pomegranate juice
- 15ml lemon juice
- 20ml sugar syrup
- 100ml Double Dutch Cranberry & Ginger Tonic Water
- A pinch of Maldon Salt
- rosemary sprig and pomegranate seeds to garnish
Steps to make…
Pour the Hayman’s Sloe Gin, pomegranate juice, lemon juice, sugar syrup and Double Dutch Cranberry & Ginger tonic water into a shaker and shake for 15 seconds. Add ice and shake again for 30 seconds until the shaker feels cold. Add a pinch of Maldon Salt to bring out the sweetness, and strain into a glass. Garnish with a rosemary sprig and some pomegranate seeds.
Enjoy!
