Hayman’s London Light: Q&A with Cara Mills (@ginandinteriors)
As we head into the New Year, it’s the usual time for resolutions, diets and cutting back. Yet January doesn’t necessarily have to be ‘dry’
Add all ingredients to a chilled mixing glass, and stir for 20-30 seconds.
Strain into a chilled Martini glass. Express (squeeze) the oils of a lemon peel over the cocktail. Garnish with the lemon peel and a green olive – for the best of both.
If possible, freeze your martini glass for up to an hour before making your drink. This will not only give the glass a frosted finish but, more importantly, will keep your martini perfectly crisp and chilled.
Enjoy!